Process pressure measurement, sensor with metallic diaphragm up to 200°C/392°F
Pressure Sensors | Food, Beverage and Dairy
Process pressure measurement in pipes and vessels
- Pressure sensor for high process temperatures up to 200°C
- HART protocol
Process pressure measurement, sensor with metallic diaphragm up to 200°C/392°F
Pressure Sensors | Food, Beverage and Dairy
Process pressure measurement in pipes and vessels